Salumi e Formaggi
Cestino di Pane (vg, gfo) 5
Marinated Olives (vg, gf) 9
Thick Cut Chips (gfo, v) 12
w/ herb salt
Lamb Croquettes (v) 12 + add an extra $6
Two pieces with salsa verde
Calamari Fritti (gfo) 18
w/ aioli
Arancini al Ragu 12 + add an extra $6
Two ragu balls, provolone & pea arancini
Cacio de Pepe Polenta Fritta (gfo) 14
3 pieces, with cacio de pepe sauce
Nonna's Meatballs 14
Beef meatballs in cherry tomato sugo on creamy polenta
Pepata di Cozze alla Tarantina (gf) 16
Steamed mussels in light tomato sugo, served with sourdough
Bruschetta (gfo) 14
Tomato, red onion, garlic, basil, stracciatella, EVOO
Share
Prosciutto Plate (gf) 15
w/ truffle oil & truffle paste
Mortadella Plate (gf) 12
w/ homemade pistachio pesto
Prosciutto e Bufala (gf) 22
w/ Taralinga Estate EVOO
Salumi Misti (gf) 2-3 people 32
Cured meats, giardiniera, olives
Formaggi Misti (v, gf) 2 people 24
Assorted cheeses, sicilian jam
Burrata (v, gf) - add Prosciutto 6.5
w/ black rock salt & Taralinga Estate EVOO
Antipasto Vegano (vg) 2-3 people 32
Home-made plant-based meats, vegan cheeses, peperonata, marinated grilled eggplant, mixed olives
FRESH HOME MADE PASTA
Lasagna Ragu & Bechamel 32
Fettuccine Polpette 28
Beef meatballs, sugo, stracciatella cheese
Gnocchi Sorrentina (v, gfo) 32
Roasted cherry tomato sugo, stracciatella, parmesan cheese, basil-infused EVOO
Risotto alla Milanese (v, gf) 32
Porcini ragu, saffron, parmesan
Pasta alle Vongole (gfo) 38
Garlic, chilli oil, clams, cherry tomatoes, parsley, breadcrumb, white wine
Ragu Napoletano (gfo) 38
Rigatoni, slow-cooked pork & beef ragu, pecorino
Duck Ravioli 38
Sage-infused butter, orange zest, brandy flambe, parmesan, Amaretti.
Casarecce alla Pescatora (gfo) 42
Light tomato sugo, mussels, calamari, clams, barramundi, cherry tomato, chilli & EVOO
Contorni
Da solo or to share
Oven Roasted Potatoes (vg, gf) 14
Baby chat potatoes, Taralinga Estate EVOO
Broccolini (v, vgo, gf) 14
Sauteed broccolini, garlic, chilli, shaved almonds, pecorino cheese
Peperonata (vg, gf) 15
Roast capsicum, red onion, capers, garlic, parsley
Insalata Caprese (v) (gfo) 18
Buffalo mozzarella, stracciatella, tomato medley, croutons, basil, balsamic glaze, EVOO
Insalata Mista (vg, gf) 14
Leafy greens & radicchio, vinaigrette
Insalata di Rucola e Pere (v, gf) 16
Rocket, pear, walnuts, shaved parmesan, honey truffle
SECONDI
Da solo or to share
Pollo alla Milanese (vgo) 36
Bone in, crumbed chicken breast, cherry tomato, apple slaw
Pollo Parmigiana (vgo) 38
Bone in, crumbed chicken breast, sugo, buffalo mozzarella, thick cut chips
Honey Glazed Roast Lamb Shoulder (gf) 42
w/ broccolini, wholegrain mustard
Pan Fried Barramundi (gf) 40
w/ tomatoes, olives, red onion, capers
Veal Scaloppine (gfo) 38
w/ porcini mushroom ragu
pizza
Hand stretched with love. 48 hr matured sourdough
From 11am
Choose Your Dough
Romana-style Multigrain
Thin crust multigrain sourdough
Gluten-Free
Coeliac-accredited deliciousness Not available with the Polpette
Traditional
Ciccio’s famous 48 hr sourdough
Charcoal
Activated charcoal dough made from coconut shells
Garlic & Herb Focaccia (v, vgo) 15 add fior di latte +3
Margherita (v, vo) 24
Sugo, fior di latte & basil
Verdura (vg) 26
Sugo, olives, peperonata, zucchini, grilled eggplant, basil & fresh oregano
Diavola (vgo) 26
Sugo, fior di latte, hot salami, olives & Calabrese nduja
Zucca (v, vgo) 26 add pancetta +5
Pumpkin purée base, fior di latte, roasted pine nuts, wild rocket & goat’s curd.
Capricciosa (vgo) 27
Sugo, fior di latte, ham, mushroom & olives
Napoletana 27
Sugo, fior di latte, basil, olives, anchovies & fresh oregano
Tonno e Cipolla 27
Sugo, tuna, olives, red onion, fresh bu alo cheese, chilli and oregano
Carne (vgo) 28
Sugo, fior di latte, shaved ham, hot salami, pork fennel sausage & Calabrese nduja
Smokey Ananas 28 add burrata +12
Smoked & charred pineapple, fior di latte, 24-month aged prosciutto, stracciatella, vincotto glaze, cracked pepper
Bufalina (v) 28 add prosciutto +6.5
Sugo, fresh buffalo mozzarella, basil
Pizza Salmone 29
Avocado cream base, fior di latte, smoked salmon, lemon, chilli, rocket
Norma 29
Slow cooked sugo sauce, fried eggplants, roasted cherry tomato, fresh basil, ricotta cream and grated ricotta salata
Tartufo (vgo) 30
Truffle paste base, fior di latte, mushrooms, 24-month aged prosciutto & truffle oil
Patate e Salsiccia 28
Roasted potatoes, fior di latte, pork fennel sausage, fried rosemary, Calabrese nduja & peperonata
Polpette 31 add burrata +12
Sugo, meatballs, burrata, chilli oil, basil-infused EVOO
Mortadella 30 add burrata +12
Fior di latte, cherry tomatoes, mortadella, pistacchio pesto and stracciatella
Amalfi 32
Ricotta cream cheese, fior di latte, prawns, salsa verde, chilli oil and lemon
Prosciutto 32
Sugo, fior di latte, wild rocket, 24-month aged prosciutto, cherry tomatoes, fresh buffalo mozzarella & shaved parmesan
KIDS
Margherita Pizza (v, vo) 15
Sugo, fior di latte & basil
Ananas Pizza 15
fior di latte, ham a pineapple
Pasta Napoli 15
Pasta in Bianco 15
DOLCE
Tiramisù della Nonna (v) 16
Sicilian Cannolo (gfo, v) 5
Ricotta or Custard
Sfinci Siciliani (v) 15
Italian donuts w/ pistacchiotella, nutella or caramel
Pannacotta (vg/gfo) 14
W/ mixed berry coulis
Calzone Nutella (vg/gfo) 15
Chocolate e Orange Cake (vg) (gfo) 16
Gelati (gfo)
Chocolate (vg), strawberry (vg), lemon (vg), hazelnut, vanilla bean, pistacchio
One Flavour 6, Two Flavour 9
Set Menu
10 persons minimum
Prices per person
Giro Pizza 40
Chef’s selections of non-stop pizza. Finish what’s on the table and we’ll keep them coming until you can’t ‘fare una passeggiata'
Il Pranzo Della Domenica 70
We’ll keep feeding you until you can’t ‘fare una passeggiata.’ Our selection of antipasti, pizza, pasta, salads & desserts
VGO - Vegan Option GF - Gluten Free V - Vegeterian
Our smallgoods are all gluten free - Please be careful of olive pits
Please let our staff know of any dietary requirements
Saturday (5%), Sunday (10%) and public holiday (15%) surcharges apply
Prices may change without notice